Sarah Hardy is a trained sculptor.
She worked with food — and more specifically cakes — for years before realizing that chocolate is an ideal medium for sculpting.
For the past year and a half, Hardy has been creating chocolates that look incredibly life-like — everything from human hearts to fossils.
Keep scrolling to see her masterpieces and read her story.
Hardy describes herself as a "lover of natural history and chocolate."
"I grew up playing in a river, a field, or in the back rooms of my mother’s antique shop, and, as a bit of a loner, I explored things in detail."
Before discovering chocolate, Hardy was crafting stunningly realistic cakes, like this dead pheasant cake.
See the rest of the story at Business Insider